Brunch
Saturday + Sunday
11am-3pm
Starters
-
Soup of the Moment
$12.39
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Cinnamon Roll Scones
brown butter maple glaze
$13.39
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Paul’s Biscuit Service
buttermilk biscuits, goat cheese pimento cheese, honey sorghum sage blackpepper butter
$11.39
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Honey Greek Yogurt Cardamom Roasted Pear Parfait
hazelnut granola, raspberry jam
$15.39
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Smoked Salmon
everything waffle, pistou crema, pickled red onions, arugula radish frisee salad
$25.39
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Muhammara
red pepper walnut dip, pomegranate molasses, za’atar grilled naan
$14.39
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Mushroom Tartine
bbq spice roasted mushrooms, whipped goat cheese, sour dough, alabama white bbq sauce, fried cipollini onions
$18.39
Salads
Add grilled chicken 9 ~ flank steak 12 ~ salmon 12 ~ tofu 7-
8th Avenue Caesar
grilled romaine, lime cumin caesar dressing, manchego, pickled red onion, black bean toast
$16.39
-
Burrata
compressed strawberry panzanella, cucumbers, focaccia croutons, red onion, calamata olives, toasted pistachios, arugula, frisée, calabrian meyer lemon white balsamic vinaigrette
$22.39
-
Fried Green Tomato Salad
crab, arugula, grape tomatoes, red onions, toasted pepitas, poblano buttermilk vinaigrette, piquillo pepper oil
$21.39
Entrees
-
Crouque Madame
truffle bechamel, fried egg, salad verte
$24.39
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Anytime Breakfast Sandwich
black pepper maple bacon, scrambled eggs-smoked gouda, piquillo peppers, roast garlic caramelized onion aioli, arugula, buttermilk fried shallots, brioche bun, white cheddar grits
$19.39
-
Miso Breakfast Burrito
scrambled eggs, chorizo, black bean muneta, cheddar & jack cheese, french fries, pickled serrano chilies, salsa verde, poblano buttermilk sauce, white cheddar grits
$21.39
-
Korean Shrimp and Crab Pancake
fried eggs, szechuan peanut chili crisp, pear daikon kimchi
$26.39
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House Smoked Brisket Fingerling Potato Poblano Brussel Hash
scrambled eggs, andouille sausage red eye gravy, paul’s biscuit
$25.39
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Tres Leche Brioche French Toast
guava jam, galletas coffee almond streusel, chantilly, fresh fruit
$22.39
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Omelette
speck ham, asparagus, whipped goat cheese, fresh herbs, roasted grape tomatoes, salad verte
$24.39
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Zippy Dippy Burger
smoked grafton cheddar, butter lettuce, heirloom tomato, applewood smoked bacon, zippy dippy sauce, brioche bun
$24.39
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Steak Sandwich
mushroom agro dolce, gruyere, mustard, green peppercorn aioli, baguette
$25.39
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Quinoa
sweet potato yucca black bean grilled corn hash, over easy eggs, chipotle bbq aioli, pickled red onions
$26.39
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Grilled Adobo Chicken Breast
roasted smashed fingerling potatoes, chorizo pepita haricot verts, piri piri vinaigrette, cabbage jicama escovitch
$26.39
Lunch
Wednesday - Friday
11:30am - 2:30pm
Starters
-
Soup of the Moment
$12.39
-
Paul’s Buttermilk Biscuits
goat cheese pimento cheese, sorghum honey sage black pepper butter
$11.39
-
Celery Root Skordalia
za’atar grilled flat bread, marcona almonds
$16.39
Pizzas
-
Margherita Pizza
san marzano tomato sauce, roma tomatoes, buffalo mozzarella, basil oil
$19.38
-
Ollie Pepperoni
san marzano tomato sauce, mozzarella
$19.39
-
Chef's Specialty Pizza
lemon ricotta, mushrooms, kale, nuske smoked bacon, ramp salsa verde, caramelized onion roast garlic aioli
$19.38
Salads
Add grilled chicken 9 tri-tip steak 12 salmon 12 tofu 7-
8th Avenue Caesar
grilled romaine, lime cumin caesar dressing, manchego, pickled red onion, black bean toast
$16.39
-
Duck Cobb
pulled duck, smoked bacon, bleu cheese, tomatoes, avocado, jammy egg, chopped romaine, poblano buttermilk vinaigrette
$24.39
-
Fried Green Tomato Salad
crab, arugula, grape tomatoes, red onions, toasted pepitas, poblano buttermilk vinaigrette, piquillo pepper oil
$21.39
-
Burrata
compressed strawberry panzanella, cucumbers, focaccia croutons, red onion, calamata olives, toasted pistachios, arugula, frisée, calabrian meyer lemon white balsamic vinaigrette
$22.39
-
Salad Verte 2.0
arugula cucumbers, shaved radish, pears, blue cheese, pickled fennel, asparagus, toasted hazelnuts, green goddess dressing
$16.39
-
Romaine Wedge Steak Salad
hearts of romaine, tri tip, pickled red onions, grape tomato confit, danish bleu cheese buttermilk vinaigrette, grilled baguette
$24.39
Sandwiches
-
The OG Willy Moore
curried chicken salad, provolone, ruskin tomato, green tomato chutney on grilled marble rye
$22.39
-
Nueske Smoked Duck Club
bacon, gruyere, tomato, romaine, black garlic mustard aioli, brioche toast
$25.39
-
Steak Sandwich
tri tip steak, mushroom agrodolce, gruyere, mustard aioli, arugula, toasted baguette
$24.39
-
Short Rib Burger
smoked bacon, white cheddar, romaine, tomato zippy dippy sauce brioche bun
$24.39
-
Veggie Cuban
mojo roast maple brook mushrooms, vegan cheese, romaine, ruskin tomato, bread and butter pickles, pickled red cherry peppers, mustard aioli, on la segunda cuban bread
$18.39
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Buttermilk Fried Chicken Sandwich
goat cheese pimento cheese, bacon, chipotle bbq aioli, bread and butter pickles, smoked gouda, arugula, brioche bun
$20.39
-
Mise Cuban
smoked mojo pork shoulder, baked ham, soppressata, gruyere, bread & butter pickles, guava honey mustard aioli, shredded romaine, ruskin tomato, la segunda cuban bread
$18.39
Entrées
-
Omellete
mushrooms, goat cheese, herbs tomatoes, salad verte grilled baguette
$24.39
-
Faroe Island Salmon
jasmine rice, roasted grape tomatoes, asparagus, green apple vinaigrette
$28.39
-
Portabella Steak Frites
5 peppercorn rubbed grilled portabella, parmesan herb fries, bearnaise vinaigrette, frisée salad
$24.39
-
Mise Mega Bowl - Add grilled chicken 9 ~ tri-tip steak 12 ~ salmon 12 ~ tofu 7 ~ grilled portobello 7
fried carolina gold brown rice, mixed quinoa, broccolini, grape tomato confit, fresnos, roasted sweet potatoes, charred corn, roast garlic hummus, pickles, avocado meyer lemon crema with choice of carolina bbq vinaigrette or daikon turmeric vinaigrette
$18.39
The Cocktail Hour Menu
4pm – 6pm
Nosh
-
Oxcaha Cheese
black garlic salsa macha, salsa verde, tortilla chips
$12
-
Whipped Feta
pickled red onion za’atar grilled naan Extra Naan 2
$10
-
Tostones
black bean muneta, chipotle barbeque aioli
$10
-
Burger Sliders
maple brook mushrooms, gruyere, roasted garlic caramelized onion aioli, nuske bacon
$12
-
Fried Brussels
apples, marcona almonds, grana padano, dried cranberries, sherry vinaigrette
$10
-
House Smoked Salmon Mousse
mousse meyer lemon crema, crostinis, pickled cherry peppers
$12
-
Pig Wings
yuzu star anise lemongrass barbeque, furikake, sambal aioli, pear daikon kimchi
$12
-
Pizza Fritta
ollie pepperoni, san marzano tomato sauce, marty’s hot honey
$12
-
Crab Pimento Cheese
crostinis
$12
-
Blue Corn Sausage Corn Dog
pear fig mostarda, guava honey mustard aioli
$12
Libations
-
Old Fashioned
bourbon, orange & angostura bitters, demerara
$10
-
Cappelletti Spritz
cappelletti, prosecco, club soda, orange
$10
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Tommy’s Margarita
tequila, agave, lime, salt
$10
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Wines
rotating selection of a sparkling, red and white
$10
-
House White or Red Sangria
$10
The Dinner Menu
Service starts at 5pm
Breads
-
Focaccia
gruyere, calabrian lemon fennel pollen thyme butter, extra virgin olive oil
$12.39
-
Paul’s Buttermilk Biscuits
goat cheese pimento cheese, sorghum honey sage black pepper butter
$11.39
Starters
-
Antonius Siberian Caviar Service
red onion, potato truffle blinis, house potato chips, lemon crema
$110.39
-
Soup of the Moment
$14.39
-
Mushroom Tartine
bbq spice roasted mushrooms, whipped goat cheese, sour dough, alabama white bbq sauce, fried cipollini onions
$17.39
-
Charcuterie and Cheese
3 meats, 3 cheeses, groovy condiments, crostinis
$26.39
-
Nduja Cuban Sandwich Empanadas
guava mustard aioli, pineapple salsa criolla
$17.39
-
Korean Pork Belly Tacos
gochuraru crusted pork belly, lemongrass star anise glaze, black garlic pistachio salsa macha, sambal aioli, pear daikon kimchi
$17.39
-
Smoked Salmon Carpaccio
red onions, capers, grana padano, lime truffle emulsion, smoke trout caviar, radish, crostini
$19.39
-
Blue Cornmeal Fried Oysters
charred corn serrano aioli, tabasco oil, green tomato chutney
$18.39
-
Celery Root Skordalia
za’atar grilled flat bread, marcona almonds
$16.39
-
Harissa Lamb Oyster Mushroom Skewer
smoke sumac yogurt, socca, pickled radish
$20.39
-
Korean Crab Shrimp Scallion Pancake
pear daikon kimchi sambal aioli, star anise lemongrass ginger bbq
$20.39
-
8th Avenue Caesar
grilled romaine, lime cumin caesar dressing, manchego, pickled red onion, black bean toast
$16.39
-
Salad Verte 2.0
arugula cucumbers, shaved radish, pears, danish blue cheese, pickled fennel, asparagus, toasted hazelnuts, green goddess
$16.39
Pizzas
-
Margherita
san marzano tomato sauce, roma tomatoes, buffalo mozzarella, basil oil
$19.39
-
Ollie Pepperoni
san marzano tomato sauce, mozzarella
$19.39
-
Chef’s Specialty
lemon ricotta, mushrooms, kale, nuske smoked bacon, ramp salsa verde, caramelized onion roast garlic aioli
$19.39
Entrées
-
Arrabbiata Spiced Crusted Tofu
sunchokes, brussels, grilled corn, butternut, walnuts farro, ramp salsa verde vinaigrette, pickled eggplant substitute chunk filet 15
$30.39
-
Cavatelli
crab, shrimp, chorizo, fresno chilies, saffron tomato white wine thyme broth
$35.39
-
Mise Wagyu Burger
bacon shallot marmalade, buttermilk onion rings, gruyere, truffled tomato brandy aioli, brioche bun
$34.39
-
Spatchcock Grilled Chicken
za'atar spice rub grilled, harissa roast fingerling potatoes, preserved lemon grilled scallion vinaigrette, honey coriander glazed carrots, pomegranate molasses
$35.39
-
Market Fish
crab fried carolina gold brown rice, honey miso glazed baby bok choy, turmeric daikon calamansi vinaigrette, pickled beech mushrooms
$45.39
-
Pork Tenderloin
calamansi panca chili miso mojo, sweet potato yucca plantain ragout, brown butter kale, ancho red wine jus
$40.39
-
Faroe Island Salmon
vadouvan tomato vinaigrette, argentinian red shrimp chickpea date tagine, agave lime pepita dukkah roast acorn squash, saffron basmati
$41.39
-
Hanger Steak Frites
5 peppercorn, bearnaise vinaigrette, truffle parmesan fries, frisee bacon salad
$43.39
-
Duck Breast
jerk spice rub, kale zucchini callaloo, yucca rosti, jicama pikliz, blood orange tamarind all spice gastrique
$44.39
-
Molasses Pecan Crusted Rack of Lamb
amish cheddar chili grits, sautéed seasonal vegetables, cayenne buttermilk onion rings, trumpet mushroom bourbon lamb jus
$58.39
-
Gochugaru Spiced Tofu
green curry carolina gold brown spring vegetable fried rice, pear daikon kim chi, agave miso glaze baby bok choy, turmeric daikon vinaigrette substitute plant based filet 15
$30.39
Sides
-
Maple Brook Mushrooms
cipollini onions, herbs, sherry glaze
$12.39
-
Truffle Fries
$13.39
-
Amish White Cheddar Grits
$10.39
-
Calabrian Grilled Broccolini
grana padano, black garlic toasted bread crumbs
$12.39
Dessert
-
Chocolate Pecan Toffee Mousse
crème anglaise, toffee sauce
$12.39
-
Tahitian Vanilla Bean Crème Brûlèe
shortbread cookie
$12.39
-
Olive Oil Polenta Almond Cake
blackberry basil jam, candied almonds, citrus mascarpone
$12.39
-
Flourless Chocolate Kawha Espresso Cake
candied kumquats, chantilly, chocolate croquants
$12.39
-
Coconut Panna Cotta
marcona almond streusel, mango jam, chantilly
$12.39
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Affogato
brûlée cookie, hazelnut syrup
$12.39
-
House Made Ice Creams & Sorbets
please ask your server for today’s selection
$12.39
-
Vegan Walnut Almond Cocoa Nib Brownies
$12.38
Libations
-
Barao de Vilar 10yr Reserve Tawny
$15.39
-
Barao de Vilar 20yr Tawny
$22.39
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Barros 30yr Tawny
$38.39
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Barao de Vilar 40yr Tawny
$45.39
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100 years of Tawny Port
Taste 1oz of each Tawny Port
$38.39
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Broadbent 10yr Malmsey Madeira
$15.39
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Mad Violets LH Riesling
$20.39
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Cocchi Barolo Chinato
$16.39